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Immerse yourself in the Experience.
We're reinventing the art of Japanese dining in a contemporary and festive atmosphere. Conceived by Chef Danny Khezzar, our venue blends refined cuisine, creative cocktails, and vibrant music for unforgettable evenings. A space to share, celebrate, and party with elegance.
"At Izakaya, I wanted to capture the convivial spirit of Japanese cuisine through a sharing menu that blends classic Japanese dishes, delicate nigiri, and meats grilled over binchotan charcoal. Condiments and fermentation play a central role, bringing that gastronomic twist that I love to explore in my cooking." - Danny Khezzar
| Photos | Surface area | Theatre | Classroom | Banquet | Cocktail | Boardroom | U-shape | |
|---|---|---|---|---|---|---|---|---|
| Intérieur | 0 | 0m2 | 0 | 0 | 200 | 700 | 0 | 0 |
| Intérieur | |
|---|---|
| Photos | 0 |
| Surface area | 0m2 |
| Theatre | 0 |
| Classroom | 0 |
| BanquetBanquet | 200 |
| Cocktail | 700 |
| Boardroom | 0 |
| U-shape | 0 |