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Fresh chocolate lies at the heart of their expertise. The company selects the most aromatic cocoa beans from around the world and produces its fresh chocolates exclusively in Switzerland. In its chocolate manufactory, each creation is refined using only the finest ingredients. Day after day, chocolate is reimagined so it can be shared, piece by piece.
Visitors are invited to discover this gourmet world in one of the five chocolate boutiques located in Geneva: Rue du Marché, Rue de Rive, Tour de l’Île, Gare Cornavin and Balexert. A wide selection of fresh chocolates, pralines, truffles, snacks and seasonal specialties awaits.
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