You will soon notice that this town takes its food seriously. The sheer variety on offer is set to make your mouth water. To indulge in a dish of filets de perche straight from the lake with a glass of fresh chasselas (a Swiss white wine and a source of national pride), look no further than the old-school Café du Centre, at the heart of Geneva’s shopping district.
Located in the bohemian Quartier des Bains and catering to the health-conscious among us, Ou Bien Encore was the first vegetarian restaurant in Geneva. Its lovely terrace appeals to visitors and locals in the summer, as does its Saturday brunch. If you’re on the lookout for some homemade granola and the ever-present avocado toast, this place has got you covered.