Workshop and chocolate tasting

Become a Master Chocolatier !

Visit our production laboratory and take part in a unique experience around the manufacture and design of chocolates!

La Maison Du Rhône is particularly proud of its artisanal production methods, combining traditional techniques, know-how and quality ingredients.

Put yourself in the shoes of a Master Chocolatier during a gourmet workshop and discover the world of chocolate.

Let your artistic talents speak for themselves by decorating a chocolate piece according to your desires of the moment.

Leave with your carefully wrapped creation and impress your friends!



From Monday to Friday, the workshop starts between 10am and 2pm maximum. Later in the day and on Saturdays, only on request.

80 CHF
80 CHF
80 CHF
Price & conditions

Minimum participants 8 persons
Minimum reservation 48 hours in advance for a weekday workshop (Monday to Friday) at 2pm.
For a workshop on Saturday or at a particular time, minimum reservation 72 hours in advance.
6 years old minimum to participate in the workshop (if younger be accompanied by an adult.)

Services included

Creation of chocolate bars and/or a chocolate piece.
Learning of production techniques.
Tasting of chocolate in different forms before production.
Tasting of several flagship chocolates of the Maison Du Rhône Chocolatier


English and french


Special summer offer
Tell me more about the Geneva Resort offer

- 20% de desconto

Only with hotel reservation from 1.07 to 1.08 2022

Book directly with the activity provider


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ponto de encontro
Du Rhône Chocolatier (1st floor)
Route des Acacias 45b
1227 Les Acacias
Route des Acacias 45b - 1227 Les Acacias
Telephone: +41 22 311 56 14