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Easter Cruise

Description

Celebrate Easter on the lake and enjoy an exquisite menu!

Celebrate Easter on the lake, and enjoy an exquisite menu specially created for the occasion!

Your feast menu, for April 21th:

Terrine of Saint James' scallops and salmon
Sour cream with horseradish
Bouquet of salad

*****

Rack of lamb seasoned with herbs and black olives
Jus seasoned with lavender
Creamy polenta
Mediterranean vegetable stew

*****

Exquisite dessert with salted butter caramel


Details

Price
Adult
55 CHF
Child
27.5 CHF
Conditions

Sunday April 20th
Menu: 55 CHF
Daily special from 39 CHF

Children's menu (6-12 years old): 27.50 CHF
Children's dish: 17.50 CHF

In order to do so, please book a table in the restaurant by contacting Infoline at phone number: +41 (0)848 811 848 or info@cgn.ch.

Contact

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Address
Quai du Mont-Blanc - 1201 Genève
Débarcadère de Genève-Mont-Blanc