Procope Chocolate-Making Workshops - Bean to Bar

At Procope, we carefully select cocoa beans from renowned origins around the world to reveal the full aromatic richness of chocolate.

Through our bean-to-bar workshops, we offer an immersive journey into the world of artisanal chocolate: discovering cocoa beans, learning about their origins and production methods, tasting chocolate, and creating your own chocolate piece.

Led by our chocolatiers, the workshops take place in small groups to provide a friendly, accessible, and authentic experience.

Each workshop is designed as a moment of discovery and creativity centered around a product crafted using traditional artisanal methods in Geneva.

Chocolate Workshops

Discover the world of artisanal chocolate through immersive and friendly experiences led by our chocolatiers in Geneva.

Discovery Workshop

30 minutes · CHF 39.– per person

A fun introduction to artisanal chocolate-making. Create your own chocolate piece while learning about the craftsmanship and production process behind fine chocolate.

Tasting & Creation Workshop

60 minutes · CHF 60.– per person

Explore the world of cocoa through a guided tasting, discover renowned cocoa origins and the bean-to-bar process, then craft your own chocolate creation.