Discover the world of chocolate in three key moments

Designed to offer a gourmet and creative interlude, these workshops provide a true introduction to the world of chocolate in three key moments:
Discover the history of La Bonbonnière: A journey through time to learn the secrets and anecdotes that have made La Bonbonnière a true Geneva icon since its creation.
Create your own chocolate bar: Become an artisan for a day by making your own chocolate bar (milk or dark), in the shape of your choice (heart, square with a water jet, oval, or toque) and personalizing it according to your desires with a wide range of gourmet toppings (hazelnut pieces, colored lentils, pistachios, dried fruit, etc.).
Sample house specialties: The experience concludes with a tasting of two of the house's signature creations, to appreciate the finesse and authenticity of artisanal expertise that is both preserved and renewed.

For workshops on demand (meet at Rue Pierre Fatio 15) from Monday to Friday from 10 a.m. to 4 p.m. We recommend that you call +4122 311 61 96 before visiting to confirm availability.